Bok choy, bunch
$5.99Price
Bok choy/pak choy is widely used in Chinese cooking, frequently in soups, salads, stir-fries and fillings for spring rolls, steamed buns and dumplings. Its mild flavour shines when stir-fried in sesame oil with a little garlic or ginger and a splash of soy sauce or a sprinkle of salt.
Price is per bunch/pack.
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